August 3-8, 2026
The Fire & Ice Golf Expedition
Reykjavík, Iceland
Playing golf in Reykjavík is an adventure you’ll remember for a lifetime.
Join us for a five-night adventurous escape to play golf, explore beautiful nature, and experience Iceland’s unique culture and food. Play four rounds on jaw-dropping courses: Oddur Golf Club, Korpa Golf Club, Brautarholt Golf Club, and Keilir Golf Club.
A day of touring and sightseeing on the Golden Circle with a private guide is included to ensure that you are able to fully experience Iceland’s natural beauty, as well as a historical tour of the city of Reykjavík. You will also experience the Sky Lagoon, a natural thermal spa on the edge of the ocean.
An extra night and Southern Iceland Tour add-on is available for an additional $650 per person, double occupancy.
Itinerary
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Arrive at KEF airport in Iceland
Receive private airport transfer to Reykjavík
Check in to your accommodations at Iceland Parliament Hotel
Check in begins at 3:00pm
Private City Walking Tour with a local guide (begins in hotel lobby)
Welcome Dinner at Apotek Restaurant | 7:00pm
This dinner is not included in your package
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Breakfast at Iceland Parliament Hotel
Transport to Golf Club at 9:00am
Golf at Oddur Golf Club | 10:00am Tee Time
This round of golf is included in your package
Three-course dinner at Food Cellar | 6:00pm
This dinner is not included in your package
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Breakfast at Iceland Parliament Hotel
Golden Circle Tour with your private guide
Visit Þingvellir National Park, Geysir Hot Spring Area, and Gullfoss Waterfall
Lunch at Friðheimar Tomato Farm | 3:00pm
This lunch is included in your package; alcohol may be purchased separately
Dinner on your own in Reykjavík
This dinner is not included in your package
Evening golf at Seltjarnanes Golf Club | 8:00pm Tee Time
This round of golf is included in your package
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Breakfast at Iceland Parliament Hotel
Transport to Golf Club at 9:00am
Golf at Keilir Golf Club | 10:00am Tee Time
This round of golf is included in your package
Enjoy the Sky Lagoon thermal spa | 4:00pm
Entry is included in your package; upgrades and alcohol may be purchased separately
Three-course dinner at
Grillmarkaður (Grillmarket) Restaurant | 8:00pmThis dinner is not included in your package
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Breakfast at Iceland Parliament Hotel
Transport to Golf Club at 8:30am
Golf at Brautarholt Golf Club | 9:30am Tee Time
This round of golf is included in your package
Three-course dinner at Forréttabarinn Restaurant | 6:00pm
This dinner is not included in your package
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Breakfast at Iceland Parliament Hotel
Check out of your accommodations by 11:00 am
Receive private airport transfer from Iceland Parliament Hotel to KEF airport
This concludes your trip; travel home safely!
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Optional Extra Night + Southern Iceland Tour
What’s Included
Five-night stay at Iceland Parliament Hotel, Curio Collection
Four rounds of golf
Oddur Golf Club | Seltjarnanes Golf Club | Brautarholt Golf Club | Keilir Golf Club
Breakfast each day and one lunch during the Golden Circle tour
Daily Sightseeing Activities and Private Guide
Entry to Sky Lagoon
Full ground transportation throughout your trip
A Land & Links travel professional will be on-call to ensure a seamless experience
Membership to the Patrons Club
Please note the following are not included:
Golf carts/buggies
Trolleys
All meals other than breakfast and the Friðheimar meal
An additional night on August 8, 2026, and Southern Iceland tour are available at an additional $650 per person, double occupancy
Important Information
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Tuesday, August 4 | 10am Tee Time
Oddur Golf Club
Group 1: Kayla McFall-Ford, Frank Wagner, Bryce Chandler, Brandt ChandlerGroup 2: Teri Wenglein, Peggy Poore, Joan Bailey, Tom Lucido
Wednesday, August 5 | 8pm Tee Time
Seltjarnanes Golf Course
Group 1: Teri Wenglein, Peggy Poore, Joan Bailey, Tom Lucido
Group 2: Kayla McFall-Ford, Frank Wagner, Bryce Chandler, Brandt ChandlerThursday, August 6 | 10am Tee Time
Keilir Golf Club
Group 1: Kayla McFall-Ford, Peggy Poore, Frank Wagner, Teri Wenglein
Group 2: Joan Bailey, Tom Lucido, Bryce Chandler, Brandt ChandlerFriday, August 7 | 9:30am Tee Time
Brautarholt Golf Club
Group 1: Frank Wagner, Tom Lucido, Bryce Chandler, Brandt Chandler
Group 2: Kayla McFall-Ford, Joan Bailey, Teri Wenglein, Peggy Poore -
Iceland Parliament Hotel, Curio Collection: Thorvaldsenstraeti 2-6, Reykjavik, IS 101
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Iceland Parliament Hotel, Curio Collection
Check in- Monday, August 3
Check out- Saturday, August 8 -
Reservations may be made directly at https://www.dineout.is for dinners at your leisure.
Monday, August 3
Welcome Dinner at Apotek Restaurant | 7:00pm
Tuesday, August 4
Food Cellar | 6:00pmWednesday, August 5
Downtown Reykjavík
Dinner on your own tonightThursday, August 6
Grillmarkaður (Grillmarket) Restaurant | 8:00pmFriday, August 7
Forréttabarinn Restaurant | 6:00pm
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Non-Golf Activities
To allow you to experience the unique culture of Iceland, this trip includes several non-golf activities. You will go on a historical tour of Reykjavík, have a day of sightseeing on the Golden Circle with a private guide, and relax at the Sky Lagoon, a natural thermal spa on the edge of the ocean.
Optional Southern Iceland Tour
An additional night on August 8, 2026, and Southern Iceland tour are available at an additional $650 per person, double occupancy. Enjoy an extension of your trip in Southern Iceland with a personal tour guide.
Highlights include:
Seljalandsfoss Waterfall: The waterfall drops 60 meters and is part of the Seljalands River that has its origin in the volcano glacier Eyjafjallajökull. The waterfall is best known for its high drop off a cliff with a walking trail to go behind it, providing a unique photo opportunity.
Skógafoss Waterfall: Skógafoss is one of the biggest waterfalls in Iceland, with a drop of some 60 meters and a width of 25 meters.
Reynisfjara: Reynisfjara is a world-famous black-sand beach found on the South Coast of Iceland, just beside Vik í Myrdal, the southernmost village on the mainland of Iceland. Witness the incredible rock formations, vast black sand, and the power of the ocean waves.
Dyrhólaey Arch: Dyrhólaey Arch is a small peninsula not far from the town Vík. Dyrhólaey rises 120 metres high and is 12 kilometres long. Dyrhólaey is a haven for birdwatchers, who can get up close with the many species of birds living there, including the puffin, probably considered the king of the island. There is a small lighthouse on Dyrhólaey, which is also nice to visit.
Sólheimajökull Glacier: Solheimajokull is an outlet glacier of the mighty icecap of Myrdalsjokull on the South Coast of Iceland.
Accommodations
Iceland Parliament Hotel, Curio Collection: Artistic sophistication in the heart of Reykjavik
Located in the city center, next to the Icelandic Parliament- Alþingi and across from Austurvollur. Reykjavík Cathedral, Harpa Concert Hall, and City Hall are within a five-minute walk.
Courses
Oddur Golf Club
Oddur Golf Course was inaugurated in August 1997 and is now considered one of the finest golf courses in Iceland. It is located in beautiful surroundings in the immediate vicinity of the greater area of Urridavatnsdalir, within about 20 minutes driving distance from the centre of Reykjavik. The golf course is surrounded by lava.
It is an exhilarating experience to play golf in the midst of nesting moor birds and enjoy their singing, far away from the city’s noise and everyday toil.
Seltjarnanes Golf Course
Situated on the western tip of the Reykjavik capital region peninsula, Seltjarnanes Golf Course features 9 links-style picturesque holes that boast transcendent ocean views and a panoramic look at the city of Reykjavik from afar. The Arctic Tern shares the habitat which offers a unique wildlife experience for guests. The undulating fairways give way to an excellent clubhouse restaurant which features some of the best dining in the region.
Keilir Golf Club
Keilir Golf Course is the top-rated course in Iceland. There is a vast difference between the front nine and the back nine. The front nine are surrounded by lava, but the back nine are placed on a small peninsula at the entrance into the Hafnafjördur harbor, with a spectacular view to the Alftanes peninsula and the famous Snaefellsglacier. The Keilir golf course is more about skill and accuracy than power and distance, especially when dealing with the lava field in the front nine!
Brautarholt Golf Course
Brautarholt Golf Course is on World ́s Top 100 Golf Courses, 2019 – no 62. Brautarholt Golf Course lies in a breathtaking nature by the sea with a view to Reykjavik city. Their ambition is to build a high quality golf course in the countryside with good untouched space around the fairways to give more space to the rich bird life in the area.
Dining
Food Cellar
Food Cellar is a Grill Cocktail bar, situated in a 160 year old building in the centre of Reykjavík. The food is in the Icelandic brasserie style of food, elegantly prepared by skilled and enthusiastic chefs, using Iceland’s finest ingredients.
The bar has a superb selection of fine cocktails, put together by outstanding bartenders, as well as live dinner music coming from a mahogany grand piano made in 1880 in Vienna by the Bösendorfer Company.
Friðheimar Tomato Farm
A unique food experience, the theme of Friðheimar cuisine is tomatoes in many different forms. Four different varieties of tomato are cultivated in the greenhouses where lunch is served among the plants.
Enjoy a full homegrown and homecooked meal provided by the local farmers at Friðheimar farm.
Grill Market
Grill Market set out to make a purely Icelandic place experience, both in design and in food. The raw material used to make the place inside is Icelandic. Warm red that has been turned into leather, boulders, cranberries and moss, all Icelandic. Most of the main raw material is purchased directly from local farmers. It is an unexpected cuisine where Icelandic tradition and the present meet.
Forréttabarinn
Forréttabarinn, established in 2011, is the culinary venture of Róbert Ólafsson, a seasoned chef with over three decades of experience in both Icelandic and international hotels and restaurants. The menu boasts an array of delectable offerings, creatively crafted in various shapes and sizes. French chef Olivier Grau prides himself on using fresh, locally sourced ingredients, with a focus on seafood, meat, and vegetables, all while infusing flavors influenced by Southern Europe and Central America.